Smooth, juicy, and soft. An aromatic red with a lush, deep red fruit perfume and velvety finish. Fruit driven, undertones of a port-like character, balanced by subtle oak and good acidity. A unique Portuguese super-blend of seven different grape varieties, both native and international.
The family owned estate of Azamor was purchased by Alison and Joaquim Luiz-Gomes in 1998. Known as the "bread basket" of Portugal, the Alentejo has staked a claim as one of the country's most important red wine regions.
This is a fantastic wine for the price and one of our top picks!
Gold Medal - Sommelier Wine Awards 2020
Grapes: Syrah 20%, Alicante Bouschet 18%, Merlot 17%, Touriga Franca 17% , Touriga Nacional 12%, Trincadeira 10%, Petit Verdot 6%